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The rest look at some of the product ideas that appear everywhere. Some are interesting, some are amazing, some are the kind of ideas we never dream of. We can’t write about everything that was pitched, so here are some leftovers that were pulled from our inbox.
Keranova treats rice creampies salty
From salty chocolate bars to salted toffees, the sweet, salty flavours dominate the candy scene. The popular snack brand brings flavor combinations to its latest product line.
Kellanova announced The release of Rice Crespie deals with blissa version of a marshmallow snack that contains crunchy chocolate and caramel chunks and candied salted pretzels. The confectionery arrives in two varieties: chocolate sea salt pretzel and caramel sea salt pretzel.
The brand said they realized the product had Possibility of Resonates with shoppers Because they were inspired by consumers adding their toppings to their snacks.
“The new rice creampie will rethink the blissful flavours of our bar as a canvas of gourmet topping combinations,” said Daniel Rappaport, brand director at Snacks in a statement. “Increasingly, fans are elevating rice creampie treats at home with the hugely hit mix-ins, from candies to pretzels.”
The blissful bar that serves as rice creampies will be available in stores starting in April.n works.
Since spin-off in 2023 to a snack-only company, Kellanova relies on its well-known brands to launch new products to compete better with companies like Mondelēz International and Hershey. Earlier this year, Keranova signature License Agreement Together with Golden West Food Group, we will deal with the flavor of rice creampies in ice cream products.
–Chris Casey
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Provided by Sargento
Sargento, Mondelēz, McCormick & Co. and cheese dishes as partners
Cheese maker Salcent is partnering with large cheeses. In fact, two of them.
Wisconsin-based Dairy Company is a product of three shredded cheeses, McCormick & Co. We are working with you. Frank’s Red Hot Original, Colby Jack, Natural American Cheese. Cholula is paired with queso, quesadillas and asadero cheese. Part Scheme Mozzarella and Parmesan cheese with crushed red peppers in low humidity.
Sargento is also rolling out Sargento Shareables, a portable, ready-to-use cheese and cracker tray, as part of its ongoing partnership with Mondelēz International.
The share combines Sargento cheese with Mondelēz crackers. Snack options are paired with Cheddar and Colby Jack with Ritz, White Cheddar and Gouda and Trisket, Pepper Jack with Monterey Jack and Ritz. This collaboration will lead Salcent into the cracker’s aisle for the first time.
Mondelēz and Sargento have previously collaborated, including the launch of Cheese Bake Crackers earlier this year.
“Innovation is how we started in 1953,” says Louie Genting, chairman and CEO of Salcent. said in a statement. “Currently in 2025 we have developed three new products that resonate with consumers looking for new flavors and snack options, but at the same time we are growing the natural cheese category.”
Sargento, a family-owned cheese maker with nearly $2 billion in annual sales, is tied to some of the innovations that are now common in the food industry.
Two years after its establishment, we developed a method for vacuum sealing of sealed cheese with plastic. Not only did the larger blocks of products last longer in the market, they ultimately led to the sale of sliced cheese. Sargento also claims to have introduced shredded cheese packaged in 1958.
–Christopher Doring
