At Leftovers, we highlight some of the product ideas that pop up here and there. Some are interesting, some sound great, and some are types of ideas we wouldn’t even dream of. I can’t write about everything that has been sent to me. So here are some remaining excerpts from my inbox.
Dunkin Muscle is your path to strength and fitness
Consumers looking to increase muscle mass may soon find their answer in an unexpected place. It’s Glazed Dunkin’ Donuts.
The chain has partnered with Bellring Brands’ Dymatize, a nutritional and bodybuilding supplement, to create a drool-worthy innovation: Dunkin’ Glazed Donut Flavor ISO100.
This product contains 25 grams of ultra-fast absorbing protein per serving. Designed to help fitness enthusiasts as well as Dunkin enthusiasts build muscle and achieve their fitness goals. This latest flavor complements previous ISO100 flavors Dunkin’ Cappuccino and Mocha Latte.
“Dymatize never sacrifices our commitment to science-backed nutrition and is always looking for new flavors and exciting partnerships,” said Matt Echave, Associate Director at Dymatize. stated in a statement. “Our partnership with Dunkin’ highlights that commitment. The melt-in-the-mouth deliciousness and flavor of Dunkin’s iconic glazed donuts and hydrolyzed whey protein isolate allows consumers to go even further. .”
The sports nutrition category aims to attract consumers and rid protein powders of the dry, powdery stigma that has long been associated with the category, accustomed to combining physical fitness with luxury.
In addition to Dunkin’, Dymatize also partners with other brands such as Post Holdings’ Fruity Pebbles and Cocoa Pebbles.
In 2021, Entenmann’s teamed up with supplement brand Obvi to develop a collagen-boosting protein powder that tastes like a chocolate chip cookie. A year ago, Hostess Brands partnered with Bodybuilding.com to introduce protein powder flavors, including flavors like Hostess Twinkies and Chocolate CupCakes.
— christopher dohring
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Provided by Danone
International Delight whips up cold foam at home
Danone’s International Delight aims to sweeten cold brew beers with its latest product launch. cold foam creamer.
Whipped cream is designed for topping on iced coffee drinks. You can then shake it, stir it, or leave it on top to gradually incorporate it into your coffee, creating a creamy sweetness. The cold foam creamer comes in his three flavors: French Vanilla, Caramel Macchiato, and Sweet and Creamy.
“With International Delight Cold Foam Creamer, we are introducing a new, innovative and convenient product that easily brings a foamy, creamy twist to your daily coffee routine,” said Karrie Goodwin, vice president of creamer marketing for Danone North America. We provide a method.” This product allows coffee lovers across the country to enjoy a delicious, bubbly, multi-sensory experience with delightful flavors and textures in every sip. ”
Cold foam was first made nationally known by coffee giant Starbucks. The ingredient debuted in stores in 2018.. Since then, it has become a coffee shop staple. Danone said in a press release that following the popularity of cold foam on social media, it decided to create a version for home use that doesn’t require a whisk.
The company cited Mintel data showing that a TikTok video teaching consumers how to make cold foam at home has been viewed 321 million times, with more than 50% of consumers making coffee shop-style drinks at home. pointed out.
International Delight first debuted in 1987 and is widely available in grocery stores nationwide. The creamer brand leans into nostalgic flavors and has tapped into popular media in some of its recent launches, including holiday-themed products. fairy A hazelnut mocha creamer inspired by the Grinch and the Central Perk coffee shop from the hit sitcom Friends.
— Chris Casey
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Permission by Oatly
Oatly partners with coffee retailer
Autry announced New foodservice distribution agreement with The Coffee Bean & Tea Leaf.
Starting this week, the Swedish alternative milk company’s Barista Blend Oatmilk will be available in more than 180 cafes across the United States.
Oatly also debuted new limited-time products in collaboration with retailers. The Vanilla Spice Oat Latte is designed to “keep away the winter chill.” The company says it features a unique flavor profile with both the warmth of spicy ingredients and the creamy richness of vanilla.
The Coffee Bean & Tea Leaf brand has 1,094 retail locations worldwide and can also be found in grocery store aisles and specialty stores.
“Our roots in the U.S. are closely tied to the coffee channel, and we are excited to continue expanding our presence in this space,” said Mike Messersmith, president of Oatly North America. said in a statement.
Alternative milk options are growing in popularity, and Oatly is at the forefront of that movement, despite facing some headwinds recently.
The company reported a net loss of $75.6 million last quarter, citing supply chain issues. But declining consumer demand for plant-based options may also be contributing to the struggle.
To achieve the foamy texture that Oatly products are known for, we have the following bases: A mixture of oats and water with ingredients such as rapeseed oil added.
— Elizabeth Flood
